The Ming Room in Bangsar Shopping Centre is part of Oriental Group of Restaurants.
Went there during a CNY lunch with reservation and the place was packed! There were several people sitting outside the grand wooden door restaurant waiting..
The long chopsticks are to “low sang”. While waiting for everyone to arrive, I played with the long chopsticks, anticipating “low sang”. Very hungry already…
Soup was not too salty & I forgot what was the brown thing. Mushroom or abalone? Either way, I passed to DBKL MPPJ (our sapu semua food person) hehe.
Fish! Wow! Impressive display! The bones can be eaten, the waitress said. Really crispy. Now wonder this place is soo $$$ & earned awards!
Chicken. The most leftover.
Fried “nin kou”. Thick ones.. I pretty thin ones, crispier.
Ah.. CNY was so full of luxurious food :D Really lucky to have so many lunches & dinners with families, friends & colleagues.
There are set menus from RM700+ to over 1K for a table of 10 pax.